Cabernet Sauvignon/Domaine Bousquet Reserve/Argentina/2015
aromas of dark fruit + cassis are followed by a rich + dry full body with notes of blackberry, warm spice + forest floor 10/ 35
Zweigelt/Heinrich/Burgenland, Austria/ 2014
light bodied + elegant; tart red fruit flavors are balanced by mineral driven notes of slate + earth, fermented in stainless steel but finished in french oak, resulting in light + well integrated tanins 47
Grolleau/ Domaine Mirebeau “Les Gue’ des Muriers”/Loire Valley, France/2014
deep red in color with notes black pepper + currants on the nose, medium bodied with concentrated flavors of bright red fruit + earth 44
Rioja/Honoro Vera/Spain/2016
ripe red fruit forward with light tannins + a warming spicy cocoa finish; perfect for cool winter evenings! 9/ 32
Zweigelt/Glatzer/Niederösterreich, Austria/ 2014
drink if you enjoy Pinot Noir; light-bodied + ruby colored, tart cherry nose followed by notes of blackberries, leather, + playful tannins 10/ 35
Pinot Noir/Brack Mountain Winery “Barrique”/ California/2015
light bodied with floral notes on the nose; flavors of black cherries, vanilla, + espresso, all rounded out by subtle but well structured tannins 36
Chateauneuf-Du- Pape/Clos Saint Jean/France/2014
aromas of dark red berries and spice, followed by a medium body with flavors of red current, blood orange + smooth tannins 79
Malbec/Chateau Gautoul/Cahors, France/2011
medium bodied , rich with tannins + notes of black fruit, dark chocolate + warm spices 10/ 35
Sangiovese/Sono Montenidoli/Italy/2015
100% Sangiovese, a funky Italian red with notes of dark red fruit, warm spice; aged in oak for twelve months resulting in gripping tannins 43
Rioja/Rio Madre/Spain/2015
made from 100% Graciano grapes, this is a great example of a traditional Spanish wine with notes of blackberries, red fruit, and warming spice 28
Merlot/Drumheller/Columbia Valley, WA/2015
80% Merlot, 20% Syrah; well structured with soft tannins + notes of dark red fruits, smoke, + fresh herbs 9/ 32
Merlot/Bench/Knights Valley, California/2016
deep red in color with notes hints of cherry + cedar on the nose; followed by flavors of tart berries, forest fruits, + oak 43
Cabernet Sauvignon/Justin/Paso Robles/2015
medium bodied with ripe red cherry + black currant fruit; vanilla, cinnamon spice, + toasty oak notes mingle with soft tannins 54
Shiraz/McLaren Vale “The Rascal”/Australia/2014
full-bodied with bright, flavors of baking spices, red berries, + hints of earth, rounded out by well structured tannins + notes of oak 40
Bordeaux Blend/Chateau Leydet- Valentin/France/ 2012
25% Cabernet Franc, 75% Merlot; aged in french oak, big and aromatic on the nose, full bodied with notes of wild mushrooms, earth and dust: rounded out by flavors of dark red fruits. 54
Gamay/Jean-Marc Burgaud/Burgundy,France/2016
fruit forward + light bodied with flavors of red berries + spice; rounded out by soft, supple tannins 32
Pinot Noir/Michel Magnien ‘Bourgogne’/France/2014
light bodied + peppery on the palate with lovely red fruit notes, nice acidity & silky tannins 43
Red Blend/Atrea “Old Soul Red”/California/2013
55% Zinfandel, 20% Malbec, 18% Petite Sirah, 7% Syrah; aromas of dark fruit + cassis on the nose, flavors of plumb, black pepper, and sandlewood on the palate with mild but gripping tannins – 48


Chardonnay/Henry of Pelham/Ontario,Canada/2013
100% stainless steel fermented; medium bodied + dry on the palate with notes of crisp apple+ grapefruit 41
White Blend/Gaia “Notios”/Greece/2015
produced from traditional Greek varietals; vibrant, floral flavor, smooth lemony character 33
Pinot Grigio/Livio Felluga/Italy /2012
bright + acidic with aromas of stone fruits such as peach + apricot are followed by notes of toasted brioche + flint 55
Sauvignon Blanc/ Villa Locatelli/ Italy/2016
10/ 35
White Blend/Jasper Sisco “Gratus Bynum”/Washington/2015
57% Riesling, 31% Pinot Gris, 12% Muscat; aromas of earth and raw honey on the nose are followed by mineral driven, off dry notes of green fruit and slate; a whimsical Washington white blend 44
this “rebellious character” is crisp, clean + bone dry; medium bodied with notes of apricot, green apple, petrol + minerality 9/ 32
quintessential Napa Chardonnay showing bright, textured fruit + subtle new French oak, with floral pear, melon, + mineral notes 47
Pinot Grigio/Casa Liliana "Good"/ Veneto, Italy/2016
aromas of green apple, lemon zest & gardenia, flavors of citrus, apricot & minerality, handcrafted & approachable  8/ 28
Chardonnay/Tire Bouchon/France/2016
unoaked; bright + floral, notes of citrus zest + ripe green fruit with a round finish; a perfect chardonnay for Spring! 8/ 28
Riesling/St. Antonius Spätlese Kreuznacher Kronenberg/Germany/2016
ripe apple + honey, sweet with light acidity, well balanced 8/ 28
Pinot Blanc/Lieb Cellars/Long Island/2015
dry, vibrant, + crisp with notes of lemongrass, rose petals, + sea spray; zero residual sugar; sustainably farmed 44
Sauvignon Blanc/Starmont Winery/ Napa Valley, CA/2016
medium bodied with notes of grapefruit + melon on the nose and hints of citus + hay on the palate balanced out with nice acidity and a clean finish 43
Moscatel/Botani/Jorge Ordonez /Spain/2015
crisp apple and floral on the nose, dry on the palate with notes of honey, citrus, and tropical fruits 40
perfectly acidic + salty with hints of meyer lemon, white peach, quince - with just a touch of sweetness 43
Chenin Blanc/Jaulin-Plaisantin/Loire Valley, Fr. /2015
bright + vibrant with notes of green fruit and citrus, mildly acidic + subtly sweet 54
Scheurebe Trocken /Kuling- Gillot/germany/2015
a traditional German style wine with bright notes of acidity and flavors of lime zest and peach that is rounded out with great earthiness and minerality 40

Bubbly + Rosé

Blanc de Blancs/Varichon + Clerc/France/NV
a blend of Chardonnay, Chenin Blanc, and Maccabeu; bright + crisp with a fine + playful mousse; notes green apple, pear, + vanilla 9/ 36
Rose/Brick & Mortar/Sonoma/2016
64% Pinot Noir, 36% Syrah; peppered strawberry, crushed stones, apple blossom; lovely depth + structure 43
Sparkling Rose/Stephane Serol “Turbullent”/France/NV
100% Gamay; bright strawberry nose with a fine mousse, hints of toasted brioche + jam 39
Prosecco, Unfiltered/Casa Belfi/Italy/NV
bone dry with notes of soft ripe pears, jasmine 39
Champagne Brut/Gosset “Excellence”/France/NV
rich + round with notes of stone fruit, almonds 72
Rose/Château de Montfaucon “Les Gardettes”/France/2016
made from a blend of traditional Rhone Valley grape varietals; this rose is dry on the palate with notes of ripe peaches, raspberries, + violet – 29 29
Sparkling Rosé/Frank Besson “Rose Granit”/France/2016
fresh + lively, filled with aromas of strawberries + raspberries, round with sweet red cherry flavors, a touch of minerality, + dry finish 12/ 42